Today is
Sunday, June 8 and there are just 200 days until Christmas. I have already started getting the Christmas
CD’s ready, but the lovely Elaine will not let me play any of them yet. Today we recognize the birthdays of Giovanni
Domenico Cassini, Frank Lloyd Wright and Barbara Pierce Bush. On this day in 1786 the first
commercially-made ice cream was sold in New York, in 1824 the washing machine
was patented by Noah Cushing in Quebec and in 1968 Gary Puckett & the Union
Gap released “Lady Will Power.” It is
Commonwealth Day in Swaziland and Botswana, Children’s Day in Massachusetts (my
mother used to claim that every day was children’s day) and today is the
last day of the National Asparagus Festival in Michigan.
I realize it
is too late for you to make this year’s festival, but it is never too early to
plan for next year. The National
Asparagus Festival is held each year in Oceana County, Michigan, which is known
as “The Asparagus Capital of the Nation.”
This year’s list of events boasted a parade, food show and an Arts and
Crafts Fair. Some of the other exciting
events included the Scottville Clown Band Mini-Concert, the Asparagus Farm
Tour, the Asparagus Dinner and the Entertainment Tent which, on Saturday night,
featured “The Rocket Fuel Haulers.” They
have an on-line site where you can purchase “I (heart) Asparagus” bumper
stickers, “Spears To You” T-shirts, baseball T-shirts and hooded sweatshirts
and other nifty items. For those of you
sitting on the edge of your seat awaiting the announcement – Danielle Kokx was
crowned 2014 Asparagus Queen.
Asparagus
has been used as a medicine owing to its diuretic properties. It was pictured as an offering on an Egyptian
frieze dating to 3000 BC. Greeks and
Romans ate it fresh when in season and dried it for use in the winter. Only young shoots are commonly eaten: once
the buds start to open, the shoots quickly turn woody.
Water makes
up 93% of the vegetable’s composition.
It is low in calories and very low in sodium. It is a good source of Vitamin B6, calcium,
magnesium and zinc. It is also a very
good source of dietary fiber, protein, beta-carotene, niacin, vitamins C, E and
K, folic acid and chromium. That is just
a partial list of the nutritional properties.
But all of this brings up the main question – Why a national
festival? The answer is simple – Why
not?
I have
threatened to discuss this next item a number of times. This past Wednesday night made me decide not
to put it off any longer. That was the
night that the faculty of the school where my wife teaches held a dinner to
honor the four women, including the lovely Elaine, from that building who are
retiring at the end of this school year.
So there I sat, in a room full of teachers, along with the other spouses
of the retirees, listening to all these people speak in a language foreign to
us mortals. They talked about students,
district policies, core curricula, SGO’s, state testing, etc. The other husbands and I just sat there
feeling like we had been placed in a room with a group of tourists from the
Netherlands and told to entertain them.
This type of
thing is endemic in the teaching profession.
If there are two teachers in a room, they cannot help themselves, they
start talking about teaching. It is even
worse when there is a group of them. And
it does not get any better when they are retired. They still do it. We have several friends who are retired
teachers. Whenever we get together, they
start talking what I refer to as “that teacher s---.” In a way, it is simpler for me. I just sit and nod my head and occasionally
interject things like, “Really?” or “Can they do that?” or “And no one notices
this?”
Fortunately
for me, I am able to come up with pithy comments that have some relevance to
the conversation. It reminds me of when
I was in grammar school and a new student came into my class. He was from Germany and spoke essentially no
English. So the thinking at the time was
to just let him follow someone around and he would learn English as he went
along. Even for the 1950’s this was a
poor idea to help him assimilate to life in the US, in general, and our school
in particular. Nonetheless, that was the
plan. He was assigned to me for a while
and I did help him learn a little, but not anything they really wanted him to
learn. Fortunately for him, and me, they
had him follow someone else. But I
digress …
We have had
several parties where all these education people were together at the same
time. They got going talking their
teacher stuff and I just sat and watched how animated they got. Every once in a while I would freshen a drink
or make sure the snacks were restocked, but for the most part I just sat and
thought about this interesting profession.
When I was working and got together with my co-workers we talked
about all sorts of stuff. Every so often
we would mention a particular customer that was familiar to everyone and we
would have a laugh over something they did.
Generally, we tried to talk about anything but work. We figured that if
we were not getting paid, we should not be “working.”
This is not
so with teachers. Once a person becomes
a teacher, they stay a teacher for life.
It is in their blood and they cannot get away from it. It consumes them and becomes a part of
them. From a social standpoint it can be
somewhat boring for the non-affected individual, but for the teacher, it is an
opportunity to talk about something that very few people truly understand – the
education of children.
On a serious
note let me say that I am proud to be associated with so many teachers, so many
people who are concerned about the future of the children they work with. I have always found it interesting that
people who have so much influence on the development of children receive so
little respect and, quite frankly, are paid so little for their efforts.
On a less
serious side, let me just say, “People, talk about something else
occasionally!”
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